Desserts

Blueberry Muffins

El Mejor Nido
Blueberry Muffins
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
20 min
Recipe Info - Cook Time
Cook 
23 min
Recipe Info - Serving Size
Servings
Makes 12 muffins
Warm muffins with tender blueberries and sweet crumb topping are the perfect treat anytime. The sweet crumbly topping for these Blueberry Muffins adds a delicious and attractive texture.
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Ingredients

Make It

Step 1

Preheat oven to 375° F. Grease or paper-line 12 muffin cups.

Step 2

Combine melted butter, water, Coffee mate Original Flavor Powder, egg, egg yolk, vanilla extract and lemon peel in medium bowl; whisk until blended.

Step 3

Combine 1 1/2 cups flour, 3/4 cup sugar, baking powder and salt in large bowl; stir in Coffee-mate mixture just until combined. Fold in blueberries.

Step 4

Divide batter between prepared muffin cups.

Step 5

Combine cold butter, 1/3 cup flour and remaining 1/4 cup sugar in medium bowl. Mix with fork or fingers until crumbly. Sprinkle evenly over batter in muffin cups.

Step 6

Bake for 23 to 25 minutes or until golden. Cool in pan on wire rack for 10 minutes.

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